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Item #:
74412653
Grain Place Foods | Non-GMO Organic Hulled Barley | Made in USA | 25 lb Bag
90% of respondents would recommend this to a friend
Item #:
74412653
PYG 188533
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Imported from USA store
Diet type :
- USDA Organic
- Vegan
QTY:
Order now and get it around Saturday, September 26
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Hulled barley has only the outer husk removed, making it more nutritious than pearled barley.
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What Stands Out
Non-GMO Quality
Grain Place Foods offers non-GMO organic hulled barley, ensuring a premium product free from genetically modified organisms, appealing to health-conscious consumers.
Sustainably Sourced
Made in the USA, this hulled barley is sourced sustainably, supporting local farmers and providing a high-quality ingredient that enhances culinary practices.
Bulk Packaging
The 25 lb bag offers great value for families or restaurants, ensuring a steady supply of nutritious hulled barley for a variety of dishes and health-focused recipes.
Product Details
| Package Dimensions | 19.6 x 12 x 4.2 inches (49.8 x 30.5 x 10.7 cm); 25 pounds (11.34 kg) |
| UPC | 086011003230 |
| Manufacturer | Grain Place Foods |
| Units | 400 Ounce |
| Brand Name | Grain Place Foods |
| Diet Type | Vegan |
| Serving Range | 150 servings |
| Item Form | Grain |
| Specialty | organic |
| Coin Variety 1 | Barley |
| Allergen Information | Barley |
| Container Type | Bag |
| Set Name | 1 |
| Number of Items | 1 |
| Unit Count | 400 Ounce |
| Item Weight | 25 pounds (11.34 kg) |
| Item Package Quantity | 1 |
| Item Package Weight | 11.52 kg |
| Package Size Name | 25 Pound |
| Size | 25 Pound (Pack of 1) |
Who Should Buy?
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Health-Conscious Consumers
Ideal for individuals seeking non-GMO, organic products to maintain a healthy diet and lifestyle.
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Culinary Professionals
Great for chefs looking to incorporate high-quality, versatile grains into their restaurant recipes or meal plans.
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Bulk Buyers
Perfect for families or organizations needing large quantities of grains for meal prep or group cooking.
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Occasional Users
Not suitable for those who prefer small quantities or occasional use, as it's sold in a large 25 lb bag.
Product Description
Grain Place Foods | Non-GMO Organic Hulled Barley | Made in USA | 25 lb Bag
Have any Query? Chat with us
Customer Questions & Answers
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Question:
What are the health benefits of hulled barley?
Answer: Hulled barley is packed with nutrients, making it a healthy addition to your diet. It is high in fiber, which can help improve digestion and promote a feeling of fullness, making it beneficial for weight management. Additionally, hulled barley is a good source of essential vitamins and minerals, including B vitamins, magnesium, and iron, which contribute to overall well-being. Incorporating hulled barley into soups, salads, or as a side dish can enhance nutritional intake and provide a hearty texture. -
Question:
Is Grain Place Foods hulled barley gluten-free?
Answer: No, hulled barley contains gluten as it is a type of cereal grain. While it is nutritious and offers numerous health benefits, it is not suitable for those with celiac disease or gluten sensitivity. If you are looking for gluten-free alternatives, consider quinoa, rice, or certified gluten-free oats. Always ensure that your dietary choices align with your health needs by checking food labels. -
Question:
How should I store hulled barley to maintain its freshness?
Answer: To maintain the quality and freshness of hulled barley, store it in an airtight container in a cool, dry place. This will help prevent moisture from compromising its texture and flavor. For longer storage, consider refrigerating or freezing it, which can extend its shelf life. Proper storage is essential for preserving its nutritional value and taste, especially if you buy in bulk. It's ideal for using in various recipes like grain bowls or as a nutritious ingredient in baking. -
Question:
What is the difference between hulled barley and pearled barley?
Answer: The main difference lies in the processing of the grains. Hulled barley has only the outer hull removed, retaining most of its nutrients and fiber. In contrast, pearled barley undergoes more processing, which removes the bran and germ layers, resulting in a softer texture but lower nutritional content. When choosing between the two, hulled barley is the healthier option, while pearled barley is quicker to cook and has a milder flavor, making it suitable for various dishes. -
Question:
Can hulled barley be used in gluten-free baking?
Answer: No, hulled barley cannot be used in gluten-free baking as it contains gluten. If you are looking for gluten-free flours or grains for your baking needs, consider alternatives like almond flour, coconut flour, or gluten-free oats. Although hulled barley can add texture to bread and baked goods if gluten is not a concern, it is essential to know your dietary restrictions before using it in baking. -
Question:
How long does it take to cook hulled barley?
Answer: Typically, hulled barley takes about 45 minutes to an hour to cook, depending on the method used. Bringing water to a boil and then adding the hulled barley allows it to simmer until the grains become tender yet maintain a chewy texture. Soaking the barley for a few hours beforehand can reduce cooking time and yield better results. It's a delightful addition to soups, stews, and salads, providing a nutritious base or hearty texture. -
Question:
What types of recipes can I make with hulled barley?
Answer: Hulled barley is incredibly versatile and can be used in various dishes. You can incorporate it into soups, salads, pilafs, or grain bowls for added nutrition and texture. It works wonderfully in stews or as a side dish to grilled proteins. For breakfast, try using hulled barley as a hearty base for a warm grain bowl with fruits and nuts. Experimenting with flavors and ingredients can lead to numerous delicious, healthy meals. -
Question:
Is Grain Place Foods hulled barley organic?
Answer: Yes, Grain Place Foods hulled barley is labeled as organic and non-GMO. This means it is grown without synthetic pesticides or fertilizers, contributing to sustainable agricultural practices. Choosing organic products helps support environmental health, and opting for non-GMO ingredients ensures you're consuming foods that have not been genetically modified. It's an excellent choice for health-conscious consumers looking for quality grains in their diet. -
Question:
Where can I buy Grain Place Foods hulled barley in Paraguay?
Answer: You can purchase Grain Place Foods Non-GMO Organic Hulled Barley from Ubuy in Paraguay. Ubuy offers a reliable online shopping experience, allowing you to conveniently find and acquire high-quality products such as hulled barley and other health-conscious foods from the comfort of your home. -
Question:
Does hulled barley contain any allergens?
Answer: Hulled barley is generally free from top allergens like nuts and dairy. However, it does contain gluten, making it unsuitable for individuals with gluten intolerance or celiac disease. Always check the packaging for allergen information, especially if you have specific dietary restrictions. If you're trying to avoid allergens, consider using alternative grains that cater to your needs, such as quinoa or rice.
Grain Place Foods Barley Flour Editorial Review
**** Customer feedback on the product reveals a highly positive reception, particularly highlighting its taste and versatility. Many users praise the flavor of the barley, noting that it serves as a satisfying substitute for traditional carbohydrate sources like pasta and bread. The chewy texture is frequently mentioned, offering an enjoyable eating experience that helps customers feel like they are indulging in a favorite meal, even while adhering to dietary restrictions such as avoiding wheat and sugar. Moreover, the product is described as a valuable option for those seeking healthier alternatives, with users appreciating its health benefits while still enjoying robust and flavorful meals. The great price and quality further enhance the value proposition, making it a worthwhile choice for Consumers looking to incorporate this grain into their diets. Overall, the feedback indicates a strong endorsement of this barley product, particularly for health-Conscious individuals looking for delicious and nutritious meal options. **
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Pros
- Chewy and flavorful texture
- Excellent substitute for pasta and bread
- Helps maintain a fulfilling diet while avoiding wheat and sugar
- Great price and quality
- Versatile for a variety of meals
Platform Trust & Buyer Confidence
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Jasmin
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“Great products and very good service: very easy and very fast international delivery.”
9 September 2026 · via Trustpilot
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10 September 2026 · via Trustpilot
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“I received exactly what I ordered I was skeptical about your site because that was my first time to order. But the order came timely and neatly packaged. I was not disappointed. Thank you.”
11 September 2026 · via Trustpilot
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“Easy to find and order what you want on the website. Delivery is quick to the UK”
8 September 2026 · via Trustpilot
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PYG 188533
Order now and get it around Saturday, September 26
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Features & Benefits
- Non-GMO and Organic Certified.
- Rich, nutlike flavor with a chewy texture.
- Versatile for soups, stews, side dishes, and salads.
- Grown and harvested in the USA.
- Cook quickly when soaked for 6-8 hours.
- Yields 3 cups after cooking.
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