Pure Microcrystalline Cellulose (MCC) Powder Non-GMO Gluten-Free Vegan OU Kosher Certified - 400g/14oz
87% of respondents would recommend this to a friend
PYG 139222
Price Details
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*All items will import from Estados Unidos
- Gluten Free
- Vegan
- Kosher
QTY:
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Microcrystalline Cellulose is the perfect emulsifier, anti-caking agent, and bulking agent for healthy eating!
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What Stands Out
Detalles de producto
| Product Dimensions | 11.5 x 7 x 1 inches (29.2 x 17.8 x 2.5 cm); 14.11 ounces (400.02 grams) |
| UPC | 819543010854 |
| Manufacturer | Modernist Pantry |
| Units | 14 Ounce |
| Brand Name | Modernist Pantry |
| Specialty | GMO Free |
| Diet Type | Gluten Free, Kosher, Vegan |
| Coin Variety 1 | Microcrystalline Cellulose |
| Item Form | Powder |
| Container Type | Single container |
| Cuisine | Modernist Cuisine |
| Item Weight | 400 g |
| Unit Count | 14 Ounce |
| Number of Items | 1 |
| Item Package Weight | 0.45 kg |
| Package Size Name | 14 Ounce |
| Number of Pieces | 1 |
| Size | 14 Ounce (Pack of 1) |
| Material Features | Gluten Free |
Who Should Buy?
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Health Conscious Individuals
Ideal for those seeking a low-calorie alternative to thicken or add texture to food without added sugars.
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Baking Enthusiasts
Great for home bakers looking to improve the texture and moisture retention of gluten-free recipes.
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Vegan Dieters
Perfect for vegans needing a plant-based thickener or filler in cooking and baking applications.
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Allergic Users
Not suitable for individuals with known allergies to cellulose derivatives or related compounds.
DESCRIPCIÓN DEL PRODUCTO
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
Preguntas y respuestas de los clientes
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Pregunta:
What is Pure Microcrystalline Cellulose (MCC) Powder?
Respuesta: Pure Microcrystalline Cellulose (MCC) Powder is a fine, white, odorless powder derived from plant sources. It functions as a food additive, commonly used as a bulking agent, anti-caking agent, and stabilizer in various products. MCC is praised for its ability to improve texture and enhance the consistency of food items. It's particularly beneficial for those following a gluten-free, vegan lifestyle as it offers a clean ingredient alternative that aligns with dietary needs. -
Pregunta:
Is this MCC Powder safe for people with allergies?
Respuesta: Yes, this MCC Powder is non-GMO, gluten-free, and vegan, making it suitable for individuals with specific dietary restrictions or allergies. Because it is made from purified cellulose derived from plant fibers, it is not associated with common allergens like dairy or nuts. Always check labels for cross-contamination information if you have severe allergies, but MCC is generally considered safe for a wide range of dietary needs. -
Pregunta:
How can I use Pure MCC Powder in my cooking or baking?
Respuesta: Pure MCC Powder can be integrated into various recipes as a thickener, bulking agent, or texture enhancer. For instance, you can add it to smoothies to improve creaminess without adding calories. In baking, it helps to retain moisture in gluten-free breads and pastries. Using MCC Powder can enhance the overall texture of sauces and soups, making them more appealing and satisfying. -
Pregunta:
Is this MCC Powder vegan and kosher certified?
Respuesta: Yes, this Pure Microcrystalline Cellulose Powder is both vegan and OU kosher certified. The vegan certification indicates that it contains no animal-derived ingredients, making it compatible with plant-based diets. The kosher certification ensures that it meets the dietary laws and standards required by those following a kosher diet, confirming its quality and reliability for diverse consumer needs. -
Pregunta:
What benefits does using MCC Powder offer in dietary supplements?
Respuesta: In dietary supplements, MCC Powder acts as a binder and filler, enhancing the texture and ease of consumption of pills and powders. Its ability to absorb moisture and provide bulk makes it ideal for formulations that require stability and consistency. Additionally, it does not interfere with nutrient absorption, making it a popular choice among supplement manufacturers, ensuring that users receive the intended health benefits. -
Pregunta:
Can I use MCC Powder in gluten-free recipes?
Respuesta: Absolutely! Pure Microcrystalline Cellulose Powder is an excellent addition to gluten-free recipes. It helps improve the structure and mouthfeel often lacking in gluten-free baked goods. Whether you're making gluten-free bread, cookies, or pancakes, adding MCC can enhance their texture, making them more enjoyable to eat while maintaining the integrity of gluten-free ingredients. -
Pregunta:
How should I store Pure MCC Powder to ensure freshness?
Respuesta: To maintain the freshness and quality of Pure MCC Powder, store it in a cool, dry place, preferably in an airtight container to prevent moisture from affecting its texture. Keeping it away from direct sunlight will also help preserve its quality. Proper storage not only extends its shelf life but also ensures that you have the best possible results when using it in your recipes. -
Pregunta:
Is there a recommended serving size for MCC Powder?
Respuesta: While the recommended serving size can differ based on the intended use, a common amount is around 1 to 2 tablespoons. It is best to start with smaller quantities and adjust based on the texture and consistency desired in your recipes. Since MCC Powder absorbs water, it’s essential to ensure the right balance when using it in food preparations for optimal results. -
Pregunta:
Where can I buy Pure Microcrystalline Cellulose (MCC) Powder in Paraguay?
Respuesta: You can purchase Pure Microcrystalline Cellulose (MCC) Powder Non-GMO Gluten-Free Vegan OU Kosher Certified - 400g/14oz at Ubuy. They provide a wide array of products, ensuring that you have access to high-quality ingredients tailored to your dietary preferences and requirements.
Nutritionist's Take
Microcrystalline Cellulose (MCC) powder is a popular food additive derived from refined cellulose, often used as a bulking agent, thickener, and stabilizer. It is non-GMO, gluten-free, vegan, and OU kosher certified, appealing to various dietary restrictions. Nutritionists generally consider MCC a safe and effective way to add fiber to the diet, which can aid in digestion and promote satiety. However, excessive consumption may lead to gastrointestinal discomfort, such as bloating or gas. While it is low in calories and offers no significant vitamins or minerals, it can support a high-fiber diet. Overall, MCC can be a healthy choice when used in moderation, particularly for individuals seeking gluten-free or plant-based options, but should not replace whole food sources of fiber in the diet.
Modernist Pantry Flavoring Powders Editorial Review
Pure Microcrystalline Cellulose (MCC) Powder is a versatile and effective ingredient that stands out due to its non-GMO, gluten-free, and vegan certification, making it suitable for a variety of dietary needs. Users have found it particularly useful for projects like tab making and cooking, with testimonials praising its fine consistency and ease of dosing. Reviewers noted that while they have tried other thickening agents, this product remains non-gummy, showcasing its quality. It is packaged conveniently in a bag, which adds to its practicality in the kitchen. Overall, this product is a reliable choice for culinary experimentation and food preparation.
Customer Reviews & Ratings
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5 estrella
65%
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4 estrella
16%
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3 estrella
12%
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2 estrella
0%
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1 estrella
7%
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ventajas
- Gluten-free and vegan-friendly formulation
- Non-GMO certified for dietary health
- Fine powder for easy mixing and dosing
- Good for various cooking and project uses
- Reputable brand with positive user experiences
Contras
- Small package size may feel limited for some users
Platform Trust & Buyer Confidence
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Product Price History
Información importante
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PYG 139222
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características y beneficios
- Non-caloric and plant-based bulking agent.
- Gluten-free, Keto-friendly, and Kosher certified.
- High-quality, 100% food grade product.
- Ideal for modern cooking and molecular gastronomy.
- Prevents sedimentation and ensures stable results in dairy products.
- Natural source of dietary fiber.
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