características y beneficios
- Extends shelf life of meats, vegetables, and candies.
- Enhances flavors in bakery products.
- Adds tangy acidity to fermented foods like yogurt and kombucha.
- Used as a skincare ingredient for exfoliation.
- Third-party evaluated with multiple certifications (Vegan, Halal, Kosher).
- Available in bulk for large scale use, safely packaged for shipping.